Snickers Cookie Bar Ice Cream Sundae

Snickers Cookie Bar Ice Cream Sundae | www.shariblogs.com

I have a confession to make. I am an emotional eater. I am working on it, but I still tend to gravitate toward food when I am super stressed.  Last week was super busy and stressful and I found myself grabbing for these cookie bars every time I went through the kitchen.  I guess that explains the extra two pounds on the scale.  Oops.  These cookie bars are so moist and the snickers are soft and gooey.  Just the way any good cookie bar should be if you ask me!

Snickers Cookie Bar Ice Cream Sundae | www.shariblogs.com

I was going to just blog the cookie bars, but then I decided to take them up a notch and make ice cream sundaes out of them.  I knew right then and there that the sundaes were going on the blog instead.  They are sooooo delicious. Just look at all that chocolate and caramel dripping down the sides.  Oh my.  You could also make a sundae with my Chocolate Chip Cake Mix Cookie Bars too!

Snickers Cookie Bar Ice Cream Sundae | www.shariblogs.com

Snickers Cookie Bar Ice Cream Sundae
 
Author:
Ingredients
For the Cookie Bars:
  • 1 box yellow cake mix (I use Pillsbury Golden Butter)
  • 1 small box Jello instant vanilla pudding
  • ¼ cup water
  • ¾ cup vegetable oil
  • 2 eggs
  • 20 fun size Snickers bars, chopped into 6 pieces each
For the Ice Cream Sundae:
  • Scoop of vanilla ice cream
  • Caramel Syrup
  • Chocolate Syrup
Instructions
For Cookie Bars:
  1. Preheat the oven to 350°.
  2. Combine cake mix, vanilla pudding, water, vegetable oil, and eggs into a large bowl. Mix well.
  3. Add in your chopped snicker bars. Mix to combine.
  4. Grease a 9x13 baking dish well and pour the cookie batter in.
  5. Place bars in the oven and bake for 20-30 minutes. They should be golden on the edges yet look slightly undone in the middle.
  6. Take out of oven and cool the pan on a wire rack before cutting.
For the sundae:
  1. Place a cut piece of the cookie bar on a plate.
  2. Add a scoop of vanilla ice cream.
  3. Drizzle chocolate over the whole thing.
  4. Drizzle caramel over the whole thing.
  5. Enjoy!
Notes
* I put my snicker pieces in the microwave for about 8 seconds before adding them into my cookie batter just to help them along in softening up good.

 

About the Author


Shari is the wife of the most handsome husband. They have three amazing kids who are everything to her. She spends her days running kids to and from school, activities, etc. When she isn't in the car, she can usually be found in the kitchen cooking or baking up something delicious! Shari's photography has been published in many national publications, such as Better Homes and Gardens, Grace Ormonde, Knot Magazine, Premier Bride, and more.